![Duck Leg Confit](https://www.primiziefoods.com/ny-nj/wp-content/uploads/sites/3/2023/03/55203.jpg)
Duck Leg Confit
Portions 10 (1pc)
Item #55203
For this classic French preparation, duck legs are gently cooked in duck fat until silky and tender (“confit”). They are served in traditional Cassoulet, or with roasted potatoes.
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